Taverna Taste the Tweed Dinner

Friday 5 July – 5.30pm

Description

  • Set menu of locally sourced produce, showcasing the best the Tweed has to offer.
  • Price $59pp tickets
  • Times from 5.30pm
  • Booking details: Booking via taverna.net.au

Venue
Taverna
22 Marine Parade
Kingscliff NSW

Season Restaurant Lazy Lunch

Saturday 6 July – 12:30pm

Description

$39 per person or $79 per person with matched wines (terms and conditions apply – subject to availability)

Bookings
Phone: 02 6674 7766
Email: info@conferenceandeventsatsalt.com.au or visit peppers.com.au/salt

Winter Wine Event Hay Shed Hill Wines

Saturday 6 July – 6:30pm

Description
Season Restaurant

Peppers Salt Resort and Spa

6.30pm for arrival canapés and drinks

$135pp *terms and conditions apply. Subject to availability.

Bookings
Phone: 02 6674 7766
Email: info@conferenceandeventsatsalt.com.au or visit peppers.com.au/salt

Celebrate World Chocolate Day at Tropical Fruit World

Sunday 7 July – 11am to 3pm

Description
Join us on-site on World Chocolate Day (yes there is such a thing!) and enjoy special café items using black sapote.

Taste this amazing chocolate fruit and watch a demonstration on how to use it.

FREE ENTRY TO CAFÉ ONLY

Location
Tropical Fruit World
29 Duranbah Road Duranbah
Phone 02 6677 7222

Taste Tweed Taphouse Twilight Cruise

Sunday 7 July – 3.30pm

Description
Taphouse Twilight Cruise with Local Grazing Platter and complimentary Pickled Pig Beer/Ginger Beer/Cider onboard & Two Course Dinner at the Kingscliff Beach Hotel including One Stone & Wood Pacific Ale on arrival at the iconic Kingy Pub.

Courtesy bus from Kingscliff to Tumbulgum & return. Talk and tour of Tumby with Taste Tweed host Jayne Henry.

Twilight Cruise with Local Grazing Platter from Have A Ball Event Catering and complimentary Pickled Pig Beer/Ginger Beer/Cider onboard.  Two Course Dinner at the Kingscliff Beach Hotel including One Stone & Wood Pacific Ale on arrival at the iconic Kingy Pub – Handcrafted Pumpkin soup (entrée) and Local fish and chips (main). Experience the natural beauty of the Tweed Valley on the Spirit of Wollumbin.  Beautiful Wollumbin Mount Warning, the heart of an ancient shield volcano, is best seen from the vantage point of the Tweed Valley waterways from Tumbulgum.

Whether you’re local or visiting, there is no better way to experience the tastes and flavours of the Tweed than on a Taste Tweed Taphouse Twilight Cruise, presented by Mount Warning Tours & the Kingscliff Beach Hotel.

Tickets $85/pp

Kingscliff Beach Hotel Pizza Night

Sunday 7 July – 5pm onwards

Description
No need to book, just come along and enjoy our seaside facilities and feast on our in-house pizza menu.

Wash all that goodness down with one of our many brews on tap.

Venue
Kingscliff Beach Hotel
102 Marine Parade
Kingscliff NSW

Reserve a Table
Phone 02 6674 1406

Kingscliff Fashion and Food Show

Monday 8 July – 10am

Description

Enjoy a fabulous day in Kingscliff and visit our local designers and fashion houses on Marine Parade.

Nothing like a little bit of retail therapy with a glass of bubbly and of course, some tastings from our local cafes and restaurants.

We finish the day with a light lunch and an awesome view at the Kingscliff Surf Club.

$40/pp

Venue (Various)
Kingscliff
Marine Pde

Shank and Shiraz

Monday 8 July

Description
A great way to warm your soul in winter and the best view in town!

Call to book a table.

Venue
Cudgen Surf Life Saving Club
61 Marine Parade
Kingscliff NSW
Phone: 02 6674 1573

Cooking Masterclass – KETO Basics

Wednesday 10 July – 3:30pm

Description
Proudly brought to you by Jayne Henry

Join us for an interactive and informative cooking masterclass at Tamarind Sands Resort.

Today’s class will focus on the basics of the Ketogenic Diet by local foodie and event organizer Jayne Henry.

Focusing on wellness through food is her passion.

Jayne will share her wellness journey post-cancer and a basic insight into nurturing her own life through food nourishment using the principles of a Ketogenic Diet.

Cost $30pp
Children 12 & under Free (one child per adult).

Venue
Tamarind Sands Resort
Cabarita Beach
49 Tamarind Ave
Bogangar NSW

Taste Tweed Walk

Thursday 11 July – 9.30am (meet for a 10am departure)

Description

Join us for a stroll along the Tweed Heads waterways including a visit and walk on the new Anchorage Boardwalk.

We will meet at the Ivory Tavern at 9.30am where we will hop on the Mount Warning Tours bus for our transfer to Keith Curran Park on Anchorage Island Tweed Heads where we will begin our morning walk.

Walk along the recently opened Anchorage Boardwalk and the Anchorage waterways and the Tweed Marina where our local fishing trawlers are moored.  Lunch is included.

Cost:
Adults (12 and over) $35pp
Children under 12 $20 (child’s meal provided only)

Venue
Various

Taste Tweed Dinner at PIPIT Restaurant

Thursday 11 July – 2 x sittings (5:30pm and 7:30pm)

Description
Pipit is a celebration of our coastal Tweed lifestyle.  Our menus are inspired by wood-fired cooking and the unique flavours and producers of our region.  Pipit is a new restaurant by award-winning chef Ben Devlin, located in Pottsville.

Set menu (4 mixed courses) . Includes bread, canapes, 4 mixed courses and petit fours (sample menu on website)

Cost:
$75/pp
prepaid ticketing (food) with drinks paid on the night
or $120/pp prepaid ticketing (food with wine pairing option)

Venue
PIPIT Restaurant
8 Coronation Ave
Pottsville, NSW

Beer Meets Gin Dinner

Friday 12 July – 7:30pm

Description
To celebrate Taste of Tweed we are hosting a beer & gin dinner on our deck inspired by Stone & Wood & Brookie’s Gin.

Enjoy a 3-course feast with a gin cocktail on arrival and a feast perfectly paired with either exclusive Limited Release & Seasonal beers from Stone & Wood or Brookie’s Gin.

You choose your sip!

Priced at $79/pp, tickets for this event are limited.

Get in quick to avoid disappointment!

Venue
Salt Bar & Bistro
1 Bells Blvd
Kingscliff NSW

Bombay Cricketers Club Taste the Tweed Lunch

Saturday 13 July – 12pm to 3pm

Description

  • Set menu of locally sourced produce, showcasing the best the Tweed has to offer.
  • Price $45pp tickets
  • Times: 12 till 3pm
  • Booking details: Book via bombaycricketersclub.com.au

Venue
Bombay Cricketers Club
Shop 3 / 49-61 Salt Village
Bells Boulevard
Kingscliff NSW

Season Restaurant Lazy Lunch

Saturday 13 July – 12:30pm

Description
$39 per person or $79 per person with matched wines
*Terms and conditions apply – subject to availability

Bookings
Phone: 02 6674 7766
Email: info@conferenceandeventsatsalt.com.au or visit peppers.com.au/salt

Pickled Pig Brewery Tour and BBQ

Saturday 13 July – 1pm and 3pm

Description
Join your local brewer for a tour of their working Pickled Pig Brewery.

There is nothing like meeting the makers and learning all there is to know about making beer and cider.

The tour will also include a tasting paddle and a complimentary sausage sizzle.
Tour times: 1pm and 3pm

Cost $10/pp

Bookings
Phone 07 5523 0808

Venue
Pickled Pig Brewery
Unit 1/2 18 Industry Drive
Tweed Heads South NSW

Kingscliff Beach Hotel Pizza Night

Sunday 14 July – 5pm onwards

Description
No need to book, just come along and enjoy our seaside facilities and feast on our in-house pizza menu.

Wash all that goodness down with one of our many brews on tap.

Venue
Kingscliff Beach Hotel
102 Marine Parade
Kingscliff NSW

Reserve a Table
Phone 02 6674 1406

Taste Tweed Valley Pasture to Plate Tour 2019

Sunday 14 July – 9.30am to 5pm

Description
Departing Peppers Salt Resort & Spa via Tamarind Sands Resort. Journey to Burringbar & visit Tweed Valley Cheeses for morning tea & cheese tasting.

Then it’s Roost Interiors Murwillumbah for your very own treasure hunt. Lunch will be with hosts House of Gabriel in Tumbulgum.

Our last stop will be at Husk Farm Distillery.

Cost
Adults $99/pp
Children (under 18) $89/pp

Ticketing Disclaimer:

There are NO REFUNDS.  If you are unable to attend, please gift your ticket to someone you appreciate 😁

This event was correct at the time of the setting of this booking link and release of the 2019 program.  Our 2019 program of events and their details are correct at time of publication.  Due to unforeseen circumstances some aspects of the event may change or be altered to suit availability and conditions.

*All special dietary requirements must be given to the event organiser 7 days prior to the event. 

**Serious food allergies (for eg. Peanuts and seafood) that may cause serious reaction or death are not able to be catered for due to the nature of our events.  We do apologise for any inconvenience, but it is important that we put the health and safety of our attendees first.

This is an all-weather event.  If cancellation is required due to unforeseen circumstances, all ticket holders will be notified and a full refund will be given.

For further information about this event, please contact the “Event Organiser”.